While U.S. consumers increasingly seek out locally grown produce in grocery stores and farmers markets, imported fruits and vegetables are making up a growing share of the produce consumed in the United States. U.S. agricultural production is out of alignment with the demands of consumers and one problem is the difficulty in finding skilled farm [...]
via Immigration Impact http://ift.tt/1fFHkdp
via Immigration Impact http://ift.tt/1fFHkdp
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